Quality Assurance
International Co. For Food Industries
ISO 22000:2018
The company has a quality team of 7 members who have been trained and given the following quality certificates:
- Training on ISO 9001:2008 for the period from 15-21 year 2009 R & Tech Co.
- Training on HACCP for the period July 2005 LARSN – M
- Occupational Safety and Health System Training 18001:2007 R & Tech Co.
- Training on version 7 BRC for the period from 18-19 2016 global quality center co.
- Training on ISO 22000:2015 in 2010 from R&D TECH
- Training on ISO 2000:2018 for the period October 2020 from UNION FOR QUALITY SYSTEM AND TRAINING co.
- Training the doctor in charge of the laboratory in the central laboratory for pesticide residues on microbiological analyzes from 23-27 June 2019
Intergration Systems
ISO 9001:2008 - ISO 18001:2007
(Introduction Implementation & Internal Audit)
(Introduction Implementation & Internal Audit)
Mr. Ayman Kamr Eldwla
Mr. Hamed Mohamed Hamed
Ms. Naglaa Abd El Aziz Ali
Mr. Salah El Dine Nageb
Mr. Hesham Abas Hegazy
Ms. Reda Harby Abd-El Rahman
Ms. Adel Abdel Fatah Ktam
Food Safety
Food Safety Principles and the requirements of
ISO 22000:2018
ISO 22000:2018
Mr. Khaled Mohamed Mansour
Mr. Adel Abdel Fattah Kotam
Ms. Eman Mohamed Abdel Fattah
Ms. Samah Ahmed Ibrahim
Mr. Mohamed Shaaban Mohamed
Mr. Kareem Mahmoud Mohamed
Mr. Ayman Kamer El Dawla
Ms. Naglaa Abdel Aziz
Mr. Ibrahim Hassanain Ibrahim
Export Logistics
Ms. Reda Harby Abdel Rahman
Internal Auditing
Internal Auditing Training Course
Mr. Ayman Kamar
Ms. Naglaa Abdel Aziz
Mr. Ahmed Hussein
Ms. Reda Harby
Microbiological Detection
Microbiological detection and enumeration techniques in food and environmental samples
Ms. Bassant Farag Abdo Metwaly
Quality Internal Auditor
Mr. Ayman Kamer El Dawlah Abd Al Sadek
Ms. Eman Mohamed Abd El Fattah
Ms. Naglaa Abd El Aziz
Other Certificates
Export Costing and Pricing
Mr. Amr Abdel Fattah Abodouh
Good Manufacturing Practice
Ms. Naglaa Abdel Aziz